Fun Finds on Friday

I really, really love to eat.

Ask me how my vacation went, and I’ll tell you all about the food we ate each day.

The only reason I work out is so I can eat even more.

So this week I’m giving you the edible edition of Fun Finds – recipes that I’ve been thinking of trying (and totally pinning). Bon apetit!

Remember all those raspberries in my backyard? I’ll be on the hunt all summer for recipes to put them in. This one looks promising!

vanilla bean and raspberry tart, betty crocker

I’ll pick fish over meat any day of the week. Salmon burgers are my go-to during the summer months. Plus, my husband – who hates anything “from the sea” – can happily munch his beefy version alongside mine.

salmon burger, my golden pear

The weather here has been hot, and what better way to cool down than with a lime sherbet margarita? Delish.

lime sherbet margaritas, better recipes

How fresh and summery is a bowl of pasta with roasted veggies?! Plus, this one’s made with quinoa noodles, so my gluten free friends will be happy too.

quinoa linguine with roasted vegetables and basil, sprout and pea

Homemade caramel sauce. No explanation needed. Yum.

homemade caramel sauce, bits of sunshine

What’s on your list to make this summer?

  • Happy Halloween dear friends! We will be out tonight enjoying family and neighbors. Little princesses and Teenage Mutant Ninja Turtles at our feet. Sneaking treats from our babies’ candy buckets. Enjoy the spooky night with your lil’ spooks & ghouls! And these next pics are just because PicMonkey let me… {insert maniacal laugh here}… Don’t forget to… [Continue Reading]

    Spooks & Ghouls
  • If you’re not excited for tomorrow’s big event by now, then call me shocked. Cuz it’s all set to be our best yet. And one of the reasons it’s going to be so amazing is the wide variety of small businesses joining us. One such business is Cathy Plotnick, the ParTeaLady. She’s a part of the… [Continue Reading]

    Tea Time!
  • On Monday, I shared our barn getaway pics (if you haven’t seen them yet, you gotta check it out – it was an absolutely gorgeous spot!). Every fall weekend getaway needs a hot drink to warm chilled bones. A favorite of my friend Heather’s family, this recipe has a surprise ingredient in it – red hots! You… [Continue Reading]

    Hot Apple Cider… With a Little Kick
  • Wild Ruffle loves giving back.  So as you can imagine, we are ecstatic to bring you a new vendor that is all about ‘giving back’. Giving back to those in need. We proudly introduce, Kelli Wollmering and her company Gifts4Change.  It was established back in November of 2011 with a mission to alleviate hunger and… [Continue Reading]

    Help Make a Change
  • If I could pick one season, it’d be fall. I’m in love with fall.  Sweaters and layers keeping me toasty warm all by themselves. No winter coats or snow boots to weigh me down. Not too hot. Not too cold. Heaven. And who could deny that relaxing with loved ones on a fall weekend retreat isn’t the… [Continue Reading]

    Fall is Heaven

Comments

  1. Okay, so I need that raspberry tart! And the pasta! And that margarita in a couple of weeks! YUM!

  2. I need need some caramel sauce! That looks so creamy and rich…I bet it would be great on brownies and ice cream, topped with a little rock salt!

    <3 Cambria
    jupefashion.blogspot.com

  3. I really want to try quinoa noodles! That pasta dish has me drooling!
    Carolyn http://sillyhappysweet.blogspot.com

  4. I am thinking we should be drinking fresh raspberry margarita’s on vacation, especially if it’s still this hot! Yummy

  5. Thanks so much for featuring my caramel sauce! That raspberry tart looks so yummy!

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